Kitchen Manager (Sushi Dark Kitchen) From R20,000 to R20,000 (Cost To Company) - Monthl

Description An established organization within the vibrant hospitality industry, known for its commitment to excellence in Asian cuisine, is seeking an experienced Kitchen Manager to oversee daily kitchen operations at their Ndabeni location. With a focus on continuous growth and delivering high-quality sushi and Asian-inspired dishes, this role is pivotal in driving the success of the restaurant. Ready to lead a dynamic kitchen team in a growth-focused environment? Please forward your CV to [E…